Packaging Details
Material: Strong corrugated fiberboard, often 5-ply, with high bursting strength.
Ventilation: Boxes must have top, bottom, and side vents to allow airflow and prevent moisture buildup.
Capacity: Typically designed for a net weight of 10 kg, 12 kg, or 15 kg (22–33 lb).
Size Grades: Fruits within a box should be of uniform size (generally 7-9 or 10-12 pieces per box, depending on fruit size).